Chebureks with meat and cheese
70 g
Composition:
Chicken, onion, hard cheese 45%, textured soy protein, salt, ground black pepper, premium flour, water, oil.
Cooking time:
1-2 minutes
Cooking method:
Reheat fried, frozen chebureks in a microwave oven at 750 W for 1 to several minutes. The amount of time depends on the number of products being heated at the same time. The more products, the more time is required.
KBZHV:
247,3/9,5/8,9/32,3
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