Cheesecakes with chocolate

60 g

Composition:

Frozen cheese, sugar, white and dark chocolate, semolina, wheat flour, egg powder, salt, vanillin, oil.

Cooking time:

1-2 minutes

Cooking method:

Reheat fried frozen cheesecakes in a microwave oven (power 750 W) for 1-2 minutes. The amount of time depends on the number of products that are heated at the same time; the more products, the more time is required. Before use, the product can be defrosted in the refrigerator for 8 hours. The defrosted product is ready to use. If desired, the cheesecakes can be heated in a microwave oven for 20-30 seconds. It is important not to allow the product to overheat.

KBZHV:

222,46/10,91/6,9/28,54