Stuffed pepper “Ukrainian”

not normalized
Composition:

Minced chicken, lard, onion, bell pepper, water, rice, salt, ground black pepper.

Cooking time:

40 minutes

Cooking method:

Without thawing, place the peppers in a pot, add sour cream or tomato sauce (mayonnaise, if desired), and simmer over low heat for 40 minutes until cooked through.

KBZHV:

97,6/6/6,4/4