Stuffed pepper “Ukrainian”
not normalized
Composition:
Minced chicken, lard, onion, bell pepper, water, rice, salt, ground black pepper.
Cooking time:
40 minutes
Cooking method:
Without thawing, place the peppers in a pot, add sour cream or tomato sauce (mayonnaise, if desired), and simmer over low heat for 40 minutes until cooked through.
KBZHV:
97,6/6/6,4/4


