Vareniki with cherries

25-27 g

Composition:

Wheat flour, water, egg melange, oil, salt, cherries, sugar, water, corn starch, citric acid, Cherry flavoring. May contain traces of nuts.

Cooking time:

5-7 minutes

Cooking method:

Dip frozen dumplings in boiling water (4 parts water for one part of the product, add ¼ teaspoon of salt), stirring, bring to a boil and cook for 5-7 minutes in boiling water after they float to the surface. Carefully remove with a slotted spoon, add butter or sour cream to taste. Enjoy!

KBZHV:

207,68/4,24/1,85/43,31