Vareniki with meat and garlic (triangular)
15-16 g
Composition:
Chicken, pork, onion, textured soy protein, salt, oil, garlic, ground black pepper, wheat flour.
Cooking time:
3-5 minutes
Cooking method:
Dip frozen dumplings in salted boiling water (4 parts water for one part of the product, salt to taste), stirring, bring to a boil and cook for 3-5 minutes in boiling water after they float to the surface. Enjoy!
KBZHV:
371,4/12,6/22,6/29,4
New tastes come in different flavors
Chicken
Pork
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Chicken
Chicken
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Chicken
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Chicken
Pork
Hand sculpting
Chicken
Chicken
Beef
Chicken
Beef
Handicraft
Ready meal